The Complete Cooking For Two Cookbook

Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 9781940352039
Size: 18.85 MB
Format: PDF, Docs
View: 28

50 Recipes for EVERYTHING You'll Ever Want to Make. Because smaller families shouldn't have to rely on recipes built for four or six, America's Test Kitchen has reengineered 650 of our best recipes to serve just two. Over the years we've discovered that scaling down a recipe isn't as simple as cutting the ingredients in half—cooking times, temperatures, and equipment need to be adapted as well. This comprehensive cookbook takes the guesswork out of cooking for two so you can be sure that anything you want to make—from Classic Beef Stew to Lasagna to a mini batch of Fudgy Brownies or a Fluffy Yellow Layer Cake—will come out right (and perfectly proportioned) every time. We'll also give you options when you're short on time. 150 recipes, including Chicken Saltimbocca and Pan-Seared Rib-Eye Steaks with Sweet-Tart Red Wine Sauce, can be on the table in 30 minutes or less. For those times when you want healthier fare, we've provided more than 100 recipes labeled "Light" such as Provencal Vegetable Soup and Poached Shrimp Salad with Avocado and Grapefruit, each with nutritional information listed in an easy-to-read chart in the back of the book. And we include chapters on for-two slow cooking, grilling, and baking pies, quick breads, cakes, and cookies. A 25-page manual teaches the basics of cooking for two, including clever shopping strategies to reduce waste, smart storage tricks help extend freshness of key ingredients, and our picks for the most useful kitchen equipment for any two-person household.

The Complete America S Test Kitchen Tv Show Cookbook 2001 2018

Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 9781945256028
Size: 11.29 MB
Format: PDF, Mobi
View: 53

This newly revised edition of The Complete America's Test Kitchen TV Show Cookbook includes all 18 seasons (including 2018) of the hit TV show in a lively collection featuring more than 1,150 foolproof recipes and dozens of tips and techniques. Learn what happens in the test kitchen before the cameras start rolling, what's really involved in our recipe development process, and what lengths we'll go to in order to produce a "best" recipe.

The Complete Slow Cooking For Two

Author: Sonoma Press
Publisher: Sonoma Press
ISBN: 1942411197
Size: 16.68 MB
Format: PDF, ePub, Docs
View: 70

Two People, One Appliance, No Freezer Full of Leftovers Twosomes who share a kitchen--but not the desire to spend all day in it--face a quandary: buy cheap but unhealthy takeout or sink time into preparing whole foods meals that they're likely to end up eating for days and days. With this cookbook, a third option is now on the table--er, countertop: good-for-you slow cooker meals that save hours and are portioned precisely for duos. Think slow cookers are only for soups and stews? Let Linda Larsen, master of the slow cooker, introduce you to the best of the best slow cooker recipes for all kinds of meals, from tender meats to seasoned vegetables to breakfasts, and more. In addition, you'll find: * 10 must-know do's and don'ts of slow cooking * A guide to the meats that are best for slow cooking * Tips for converting a stove-top recipe to the slow cooker * The reasons why heavy-duty aluminum foil is a slow cooker's best friend * Recipes for 3- or 3½-quart slow cookers that include prep and cook times; nutritional information; and labels that highlight gluten-free, soy-free, nut-free, vegetarian or vegan meals Now go ride that tandem bike and let your slow cooker take care of dinner. Recipes include: Bone Broth, Chicken Stew with Gnocchi, Cuban Pork and Black Beans, Mussels with Tomato Curry, Mexican Lasagna, Chocolate-Cherry Lava Cake, and more!

The America S Test Kitchen Cooking School Cookbook

Author: America's Test Kitchen (Firm)
Publisher: America's Test Kitchen
ISBN: 9781936493524
Size: 15.49 MB
Format: PDF, Docs
View: 26

"After 20 years in the test kitchen, we've discovered the best methods for approaching essential cooking techniques and a wide range of recipes. We also know what questions home cooks will have, and what problems they'll face. In this landmark project, we share everything we've learned, from simple knife skills and cookery fundamentals, such as whipping egg whites, to perfecting recipes like pepper-curated filet's mignon and layer cakes"--Amazon.com.

The Complete Cooking For Two Cookbook Gift Edition

Author: America's Test Kitchen
Publisher: America's Test Kichen
ISBN: 1945256060
Size: 18.66 MB
Format: PDF
View: 28

After continued success, America's Test Kitchen's Complete Cooking for Two Cookbook is coming out in a gift edition. With a vellum jacket, 4-color case, and switch from paperback to hardcover, this luxe packaging will appeal to a whole new gift-giving audience.

Cooking For Two 2013

Author: America's Test Kitchen
Publisher: Americas Test Kitchen
ISBN: 1936493438
Size: 12.47 MB
Format: PDF, Mobi
View: 41

In a perfect world, cooking for two would simply mean cutting standard recipes in half, but the test kitchen has found that for foolproof results, you often need a smaller pan, less cooking time, or even a different proportion of ingredients. With the test kitchen on your side, you'll never need to second-guess yourself on ingredient amounts, cooking times, or what pan to reach for when cooking scaled-down dishes like lasagna, chili, and pie. Cooking for Two will also help you cook smart with time- and money-saving features. The Smart Shopper's Guide identifies which recipes use the same ingredients so that you can cut down on unused ingredients when planning your menus. "Use It Up" recipes featured throughout the book give you easy, inventive ways to use up leftover ingredients. With Cooking for Two 2013, you'll enjoy the best recipes of the year-revamped to serve two. You'll eat well and save money. Now that's something to celebrate!

The Complete Cook S Country Tv Show Cookbook

Author: Cook's Country
Publisher: America's Test Kitchen
ISBN: 9781940352626
Size: 16.29 MB
Format: PDF, ePub, Docs
View: 44

A treasured recipe box brought to life, now updated to include Every Recipe, Every Ingredient Testing, Every Equipment Rating from All 9 Seasons of Cook's Country from America's Test Kitchen This collection will teach you foolproof methods for making more than 300 favorite American recipes. And in addition to learning how to make great food, you can read the colorful stories behind the dishes. The recipes in this book feature the best of American home cooking with an emphasis on regional and heirloom fare. In addition to American classics like Glazed Meatloaf, Classic Roast Beef and Gravy, Smoky Potato Salad, and Apple Pie with Cheddar Crust, you'll find regional gems like Delta Hot Tamales, Baltimore Pit Beef, Charleston Shrimp Perloo, and Chocolate Blackout Cake. The shopper's guide, grouped together in the back of the book, includes tastings and testings from both Cook's Country and The Complete ATK TV Show Cookbook--approximately 50 pages of testing and tasting ratings and winners.