Hospitality Law

Author: Stephen C. Barth
Publisher: John Wiley & Sons
ISBN: 9780471464259
Size: 14.14 MB
Format: PDF, Kindle
View: 74

Reliable advice to help hospitality managers prevent legal problems and avoid litigation. Is an unhappy restaurant guest legally entitled to a refund for food she ate? Is a hotel required to replace money that a guest claims was taken from his room? Can a hospital food and beverage director legally accept a holiday gift from a vendor without threatening her employment status? "Hospitality Law, Second Edition" provides readers with answers to these questions and more. Packed with interactive exercises as well as up-to-date legal information specific to the hospitality industry, "Hospitality Law" benefits students by emphasizing preventive legal management and effective decision-making. This "Second Edition" gives students and managers background on safety and security requirements, disputes with customers, hiring and firing employees, liabilities associated with serving alcohol, and much more, including: New coverage of legal issues in travel and tourism, including those associated with transportation, travel agents, tour operators, gaming, mixed-use, and timeshare propertiesNewly added real-world legal case summaries that illustrate the practical application of hospitality laws in actual hospitality operations. Each case summary features a "Message to Management" that gives the reader a clear explanation of the impact of the decision on best practices, as well as preventative measures managers can take to limit exposureNew coverage of legal issues related to amusement parks and the Internet booking phenomenonNew "International Snapshots" offering insights from practicing attorneys and other professionals regarding differences between U.S. and international laws related to hospitalityUpdated Web exercises and guidance for researching on the Internet Encouraging readers to think critically about legal concepts related to hospitality, "Hospitality Law, Second Edition" is an indispensable part of every hospitality manager's education.

Hospitality Law Managing Legal Issues In The Hospitality Industry 4th Edition

Author: Stephen C. Barth
Publisher: Wiley Global Education
ISBN: 9781118214534
Size: 18.58 MB
Format: PDF, ePub
View: 48

When faced with the possibility of paying substantial legal fees, astute hospitality managers recognize the alternative managing their businesses responsibility to avoid litigation. With prevention and compliance at its core, Hospitality Law, Fourth Edition, shows students and practicing hospitality managers how to effectively manage their legal environment. By learning to think proactively, readers consider how their actions will be viewed in a legal context, thereby precluding many legal difficulties. This practical text familiarizes readers with hospitality legalities, provides relevant exercises, and applies lessons learned to real-world hospitality management situations.

Hospitality Law Managing Legal Issues In The Hospitality Industry

Author: CTI Reviews
Publisher: Cram101 Textbook Reviews
ISBN: 9781490292724
Size: 11.57 MB
Format: PDF
View: 66

Facts101 is your complete guide to Hospitality Law, Managing Legal Issues in the Hospitality Industry. In this book, you will learn topics such as as those in your book plus much more. With key features such as key terms, people and places, Facts101 gives you all the information you need to prepare for your next exam. Our practice tests are specific to the textbook and we have designed tools to make the most of your limited study time.

Understanding Hospitality Law

Author: Jack P. Jeffries
Publisher: Educational Institute
ISBN: 0133076903
Size: 15.86 MB
Format: PDF, Mobi
View: 83

This comprehensive textbook introduces students to the many legal issues that hotel operations face daily.

Hotel Law

Author: Nelson Migdal
Publisher: Routledge
ISBN: 9781317674818
Size: 17.59 MB
Format: PDF, ePub, Docs
View: 83

Hotel Law, Transactions, Management and Franchising presents a practical guide to the issues that face lawyers and industry leaders working in the hospitality field. It aims to develop the reader’s understanding of the acquisition process and the complex relationships in management and franchise deals that dominate the hotel industry. This text is written primarily as a desktop reference for legal practitioners working in the hotel law field and is also suitable for students studying towards hotel and hospitality careers both at an undergraduate and law school or graduate level. The highly experienced author, contributors and editors offer insights into the industry players and their preferred positions, desired outcomes, and the potential pitfalls that can ensnare even the most well-planned deals. With broad coverage of the rapidly growing field of hospitality law—including gaming, recreation, and amenities— the book’s approach examines the dominant models of hotel ownership, management and franchising, and includes independent hotels and the move towards complex resorts. The book’s coverage of key legal topics ranges from real estate, to intellectual property, contracts, and finance.Hotel Law will give readers an understanding of the hospitality industry from the perspective of the transactional practitioner, while examining the multi-party relationships and agreements that develop between an owner, operator, licensor and lender.